Achieving Social and Economic Equity through Food System
The MUFPP & IURC has been running an Asia Pacific food policy training since March 2022, having covered two aspects of food policy: 1) Governance of Food System and 2) Sustainable Diets & Nutrition. The third webinar, held on 22 July 2022, addressed the topic of “Social & Economic Equity”. It presented how cities tackle inequality and poverty related to...